Easy Spring Vegetables for Small Gardens
Snap peas and Tokyo turnips are hardy, cool-season vegetables well-suited to Bay Area gardens. Here’s how to grow and cook them.
Read MoreSnap peas and Tokyo turnips are hardy, cool-season vegetables well-suited to Bay Area gardens. Here’s how to grow and cook them.
Read MoreMy landscape maintenance company has a front row seat to how climate change is changing Bay Area gardens. Here’s what a water-wise garden looks like.
Read MoreTwo Bay Area gardens are getting a boost from a new, country-wide seed sharing model promoting permaculture.
Read MoreDown a busy street overflowing with groceries, taquerias, Chinese medicine shops, and small businesses, an unassuming dead end is home to a thriving community garden, which also got greener during the pandemic.
Read MoreThe conundrums of whether or not to spend water on gardening during a drought are many. Growing backyard food is not just enjoyable, it also cuts down on greenhouse gasses from food transport and storage. Maintaining – or expanding – ornamental gardens is therapeutic but also can sustain pollinators and wildlife that are struggling to survive human-made hurdles.
Read MoreAdriana Pera, Los Angeles
Read MoreA year after our first Agroecology Commons visit, the El Sobrante farm has a new greenhouse foundation, thriving farmer training program, and some unexpected wildlife.
Read MoreA third of our food supply goes to waste, and Bay Area students are learning how to fix it one school cafeteria at a time.
Read MoreOn a residential street in East Oakland’s Fruitvale neighborhood, a front yard becomes a food distribution network every Friday.
Read MoreCanticle Farm está reinventando el concepto de vecindario a través de la tierra compartida, la comida gratuita y la acogida radical.
Read MoreUn año tras nuestra primera visita a Agroecology Commons, la granja en El Sobrante tiene una nueva base para un invernadero, un próspero programa de entrenamiento para agricultores y una fauna inesperada.
Read MoreLos chícharos dulces y los nabos japoneses son verduras resistentes al frío, ideales para los jardines del Área de la Bahía. Aquí te explicamos cómo cultivarlos y cocinarlos.
Read MoreEn un colectivo del Área de la Bahía para agricultores BIPOC y queer, Brooke Porter y Alexa Levy luchan por construir, desde la tierra, un sistema alimentario inclusivo.
Read MoreThe 64-acre waterfront development adds thousands of new housing units to one of the world’s most expensive places, but questions remain about its future.
Read MoreAn intersection redesign with safer bike lanes earned a national Complete Streets award, while sparking mixed reactions from drivers.
Read MoreThe magazine worked with four journalists in training from community colleges, and began building a stronger network in under covered communities.
Read MoreAs the World Cup comes to the Bay Area, artificial turf is facing renewed scrutiny. Is it safe for players and the environment?
Read MoreMientras el Mundial se acerca al Área de la Bahía, el pasto sintético vuelve a estar bajo la lupa. ¿Es seguro para los jugadores y el medio ambiente?
Read MoreThe practice of collecting food left behind in fields after the harvest is good for the environment and gives more people access to produce.
Read MoreUC Santa Cruz researchers find the highly-desired ‘Early Girl’ variety yields more tomatoes under dry-farmed conditions.
Read MoreSan Francisco redesigns drains, parks, permeable pavements and buildings to keep stormwater out of the Bay and build flood resilience.
Read MoreAfter a 2022 release of toxic dust and a February 2025 fire, people in the northeast Bay town are tired of waiting for safety improvements.
Read MoreCommunity groups, climate advocates and a church are coming together to plant pollinator gardens as monarchs, bees see population declines.
Read MoreAfter 10 months of climate leadership training, the graduates of the Resilient Roots program tell us about their projects.
Read MoreA Cupertino Rotary Club program led by Vidula Aiyer harvests backyard fruit and reduces greenhouse gases.
Read MoreA public garden at El Cerrito High School in the East Bay inspired my love of nature and my decision to study environmental science at UCLA.
Read MoreTo survive climate change, California forests need more than re-planting — they need seedlings matched to tomorrow’s conditions.
Read MoreSince Steve Rasmussen and his wife bought a Napa vineyard in 2015 they’ve weathered five fires, and learned how the county and the community respond when disaster strikes.
Read MoreA farm high in the Contra Costa County hills helps folks learn from the land and connect with nature.
Read MoreAt Coyote Hills Regional Park, a sweeping 170-acre expansion is reshaping the landscape where wetlands, oak savannas, and historic farmlands meet.
Read MoreIn fairy wings and cloaks, Bay Area youth turned the MLK Shoreline into a living game to tackle climate change — a photo essay.
Read MoreCan the humble Olympia oyster stabilize shorelines and fight rising seas across the West Coast? With a little help from human engineering, there’s a good chance.
Read MoreIn Sacramento, an artist-ecologist brings California’s native species to life – through art, and through fish-friendly levee restoration.
Read MoreCoachella Valley communities face record temperatures with little shade. Policy changes lag as local groups push for heat equity.
Read MoreIn KneeDeep’s new column, The Practice, we daylight how designers, engineers and planners are helping communities adapt to a changing climate.
Read MorePlant tissue culture can help endangered species adapt to climate change. Amateur plant biologist Jasmine Neal’s community lab could make this tech more accessible.
Read MoreFear-based messaging about extreme weather can backfire. Here are some simple metaphors to explain climate change.
Read MoreClimate literacy and sustainability resolutions are changing how East Bay schools tackle teaching about climate science and solutions.
Read MoreYour messy garden might be saving beneficial insects. Before you reach for the rake, learn about how dead leaves and stems help pollinators overwinter.
Read MoreIn a sixth-grade Petaluma classroom, children are exploring how to make wind energy, fulfilling new state mandates to build climate literacy.
Read MoreSan Francisco’s 2025 Hazards and Climate Resilience plan says the city’s urban forests pose a moderate wildfire risk. One resident thinks preparedness could be challenging.
Read MoreWe need bolder visions for San Francisco’s future this election. From car-free downtown zones to sustainable sports complexes, here are six “unrealistic” ideas that challenge the city’s status quo.
Read MoreAn unincorporated area of Alameda County identified by local government as in need of more park space got a new, climate resilient gathering spot and “town square” this summer.
Read MoreCan the Miyawaki tree-planting method reduce urban heat and enhance biodiversity in the Bay Area?
Read MoreOakland plans three main resilience hubs. Activists say funding a more decentralized network could be more equitable.
Read MoreAfter witnessing fire disasters in neighboring counties, Marin formed a unique fire prevention authority and taxpayers funded it. Thirty projects and three years later, the county is clearer of undergrowth.
Read MoreKneeDeep revisits some of our most thought-provoking stories about how we experience hot weather and fire season, and what local communities and governments are doing to protect us from impacts.
Read MoreSierra Garcia, San Francisco
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